Monkey Shoulder The Original
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    ABV : 40% | Volume : 700ml

    Monkey Shoulder The Original

    Monkey Shoulder The Original

    Profile

    Richness and vibrancy combine with fruity aromas and mellow vanilla notes, making it perfect for mixing

    Monkey Shoulder Original was created to make perfect whisky cocktails and has been made for mixing ever since. It's a blend of malt whiskies from the Speyside (Highland) region of Scotland.

    Regular price 80.00 SGD
    Sale price 80.00 SGD Regular price 80.00 SGD
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    Flavour Profile

    Vanilla
    Orange
    Ginger
    Cinnamon

    “Richness and vibrancy combine with fruity aromas and mellow vanilla notes making it perfect for mixing or to be enjoyed neat if you prefer.”

    MONKEY SHOULDER ORIGINAL, WHAT DOES IT TASTE LIKE?

    Richness and vibrancy combine with fruity aromas and mellow vanilla notes, making it perfect for mixing

    Nose Nose
    Nose
    Nose
    Nose

    Zesty orange meets mellow vanilla, honey and spiced oak.

    Taste Taste
    Taste
    Taste
    Taste

    Characteristic sweet, fruity notes. Develops into butterscotch, cream, malt and subtle oak flavours.

    Finish Finish
    Finish
    Finish
    Finish

    A long smooth and mellow finish.

    Signature Cocktails

    Ginger Monkey

    Ginger Monkey

    Ingredients

    • 50ml Monkey Shoulder
    • 120ml Dry Ginger Ale
    • 1 Orange Wedge

    Method

    • 1. Fill a long glass with ice
    • 2. Pour in Monkey Shoulder and dry ginger ale.
    • 3. Gently stir and garnish with the orange wedge
    Lazy Old Fashioned

    Lazy Old Fashioned

    Ingredients

    • 50ml Monkey Shoulder
    • 10ml Sugar syrup
    • 2 Dashes angostura bitters
    • Orange zest & twist

    Method

    • 1. Add Monkey Shoulder, sugar syrup and angostura bitters to a mixing glass.
    • 2. Add cold, dry ice and stir until dilution is reached.
    • 3. Strain into glass and add a garnish of orange zest and twist.
    Show Me The Monkey

    Show Me The Monkey

    Ingredients

    • 50ml Monkey Shoulder
    • 20ml Drambuie
    • 80ml Pressed cloudy apple juice
    • 6-8 Fresh mint leaves
    • Orange slice

    Method

    • 1. Shake Monkey Shoulder, Drambuie, apple juice and mint leaves together.
    • 2. Strain into a tall ice-filled glass.
    • 3. Garnish with the orange slice and mint leaves.
     

    Our range

    Original Monkey Shoulder has been made for mixing since 2003. But they say variety is the spice of life, so we’re delighted to introduce its smouldering sibling. Meet Smokey Monkey.

    Original monkey

    Find out more

    Smokey monkey

    Find out more

    Get Mixing

    Long or short? Sweet or sour? Sunny afternoon or late night after party? Our bartenders have been monkeying around with a list of classic cocktails to lift the spirits and suit your mood. Ready? So let’s get mixing.

    Ginger Monkey

    Lazy old fashioned

    Monkey Splash

    Monkey Colada

    Rob Roy

    Boulevardier #3

    Espresso Martini

     

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