Hendrick's Lunar
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  • ABV : 43.4% | Volume : 700ml

    Hendrick's Lunar

    Hendrick's Lunar

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    Delectably Cosmic and Aromatic

    HENDRICK’S LUNAR is a delightfully smooth and alluring gin that is rich with night blooming floral essence, offering a delicate balance of warm baked spices, and finished with a crisp burst of citrus. LUNAR is best enjoyed during casual nights at home and is a curious companion for sundowners and starry nights with friends.
    Regular price 95.00 SGD
    Sale price 95.00 SGD Regular price 95.00 SGD

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    HENDRICK’S LUNAR GIN is deeply floral and richly aromatic. It is an intriguing combination of the refreshing and the warm, designed to be shared and savoured on an evening as the sun goes down and the moon charges the sky.

    The Tasting Notes

    • Nose

      An intriguing and appealing balance of floral and aromatic scents with just a hint of citrus.

    • Taste

      A curious combination of the warm and the floral, reminiscent of unhurried evenings beneath the alluring moon.

    Hendrick's Lunar Gin Cocktails

    Starry Sky Old Fashioned

    Starry Sky Old Fashioned

    Ingredients

    • 50ml HENDRICK’S LUNAR GIN
    • 7.5ml Sugar Syrup
    • 1 Dash of Orange Bitters
    • 1 Dash of ANGOSTURA® Bitters
    • Orange Peel Twist

    How to make

    • 1. Pour all ingredients into a rocks glass over ice.
    • 2. Stir gently and garnish with an orange peel twist.
    Hendrick's Lunar & Tonic

    Hendrick's Lunar & Tonic

    Ingredients

    • 50ml HENDRICK'S LUNAR GIN
    • 150ml Premium Tonic Water
    • 3 Cucumber Slices
    • Twist of Black Pepper

    How to make

    • 1. Combine all ingredients in a highball filled with cubed ice.
    • 2. Lightly stir and serve.
    • 3. Garnish with 3 thinly sliced rounds of cucumber and a twist of black pepper.
    Moonlight Buck

    Moonlight Buck

    Ingredients

    • 50ml HENDRICK’S LUNAR GIN
    • 150ml Premium Ginger Ale
    • 15ml Lemon Juice
    • 3 Cucumber Slices
    • Lemon Peel

    How to make

    • 1. Combine all ingredients in a highball filled with ice.
    • 2. Lightly stir.
    • 3. Garnish with 3 thinly sliced rounds of cucumber and a twist of lemon.
     

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